This is a highly seasoned pork shoulder, boneless with skin on.
Roasted at 400 degrees for about 4 hours, allowed to rest and enjoyed.
Brk Trt
This is a highly seasoned pork shoulder, boneless with skin on.
Roasted at 400 degrees for about 4 hours, allowed to rest and enjoyed.
Brk Trt
Brk Trt, you're the man! Keep posting stuff like this along with the great fishing reports!
MAJOR YUM !!!!!!!!!!!!!!! & What would be the choice micro-brew for this tasty plate, or should we choose a nice wine ??? :think:
Looks just yummy...Really)
Mouthwatering dish!
Is that possible to apply the recipe to other kinds of meat or is it only for pork?
Thanks a lot for the answer in advance!
Looks good thats one of those moments for smello vision
Think for pork a good Herefordshire cider would be good .
Lamb would take a similar treatment but cook for a shorter time ,I like my lamb pink.
OOAK Antique Vintage Lot of 3 Fishing Lures Handmade FOLK ART Painted Beautiful
$250.00
Antique Vintage Style Cast Iron Lion Door Knocker w Hook
$40.00
TACKLE BOX FULL OF VINTAGE FISHING LURES HEDDON BAGLEY SHAKESPEARE CREEK CHUB SB
$800.00
Vintage Ceramic & Brass Wall Hook
$10.00
Antique Silver Figural Dog Button Hook Glass Eyes Birmingham 1908
$125.00
Antique Qing Dynasty Chinese Enamel Lotus Bowl Celadon Jade Belt Hook Handle
$750.00
Antique Qing Dynasty Chinese Magnifying Glass Celadon Jade Belt Hook Handle Gems
$949.00
Antique Hook Rug Black Cat Folk Art Hand Made 14" Cushion Seat Cover Pad
$199.99
5 Mixed Clips Stainless Steel Hook Hanger Amulet Charm Protection Vol. 1
$9.99
Chinese Hongshan Culture Meteorite iron Carved Dragon Hook
$57.95
Bookmarks